Pestell’s Streaky Bacon is crafted using premium pork belly and cured with traditional dry methods that lock in natural depth and richness. Each batch is slowly smoked over genuine New Zealand Manuka wood, giving it a warm, aromatic flavour and a beautifully balanced salty–smoky profile.
Naturally gluten-free and made with clean, simple ingredients, our streaky bacon crisps perfectly while staying tender and full of character. Whether you prefer smaller packs for everyday meals or bulk sizes for families, cafés, and caterers, every cut offers the same signature quality.
Ideal for breakfasts, gourmet burgers, pasta dishes, salads, roasting vegetables, meal prep, or adding flavour to soups, stews, and baked dishes - Pestell’s Streaky Bacon delivers authentic taste in every slice, no matter the pack size.